Management Trainee - Fresh Graduates

Job Summary:

The Management Trainee – Food Service Operations will undergo structured training to develop leadership skills and operational knowledge in either the restaurant, catering or commissary division. This role is designed for individuals with growth potential who are being prepared for future supervisory or managerial positions within AIKON FOOD CORPORATION.

Key Responsibilities:

• Participate in rotational training in core areas such as operations, inventory, customer service (if assigned to restaurant), or production and packaging (if assigned to commissary).

• Learn and apply company standard operating procedures related to food safety, hygiene, service quality, and workplace discipline.

• Support daily operations under the guidance of a operations manager including task delegation, staff coordination, and issue resolution.

• Assist in monitoring inventory, supplies, and equipment relevant to the assigned department.

• Attend scheduled evaluations and submit periodic training reports and performance reflections.

• Contribute to process improvements, staff motivation, and team productivity.

• Follow training plans, safety guidelines, and performance standards set by the company.

Qualifications:

• Fresh Graduates of Bachelor's Degree in Hospitality Management, Business Administration, Food Technology, or any related course.

• Willing to be assigned to restaurant, catering or commissary, based on operational needs.

• Strong interpersonal skills, leadership potential, and a proactive mindset.

• Flexible with work schedules, including weekends and holidays.

• Fast learner, detail-oriented, and capable of handling pressure.

• With internship or OJT experience in restaurant or hotel operations is a plus.

• Willing to undergo extensive on-the-job training and rotational shifts.

• Good interpersonal and communication skills.

• Strong sense of responsibility, discipline, and a willingness to learn.

  
  
  
  

Career Path:

Upon successful completion of the training program, trainees may be considered for promotion to:

RESTAURANT

Management Trainee (6 months)>Team Leader> Shift Supervisor > Assistant Manager > Manager> Operations Manager

Optional Specialized Tracks:

• Training & Development Coordinator

• Inventory or Cost Control Officer

• Marketing & Promotions Support (Store Level)

• Quality Assurance or Food Safety Auditor

CATERING

Management Trainee (6 months)>Banquet Team Leader > Catering Supervisor >Events & Catering Coordinator> Assistant Catering Manager > Catering Manager> Operations Manager

Optional Specialized Tracks:

• Sales & Client Engagement

• Logistics & Equipment Management 

• Banquet Styling / Creative Lead 

• Food Safety & Event Quality Control 

COMMISSARY

Management Trainee (6 months)> Line Leader> Comi Supervisor> > Senior Comi Supervisor> Assistant Comi Manager> Comi Manager> Operations Manager

Optional Specialized Tracks:

• Quality Assurance / Food Safety Lead

• Production Planning & Control Officer

• R&D and Product Development Supervisor

• Inventory or Cost Control Specialist

  
  

Compensation:

• Base Salary - ₱16,000.00/month

• Government mandated benefits

• HMO Card

  
  

Work Locations:

Note: candidates will be assigned to the nearest location

Lihim Cafe

Inside Gunita Villas and Pavillion

Santo Tomas - Lipa Road, Barangay San Francisco

Santo Tomas City, Batangas

Hygge Restaurant

Rosario Commercial Lane

Rosario Avenue, Rosario Complex

San Pedro City, Laguna

(near Southwoods City)

Tia Diva Restaurant

Rosario Commercial Lane

Rosario Avenue, Rosario Complex

San Pedro City, Laguna

(near Southwoods City)

Premia Corporate Catering Services

Rosario Commercial Lane

Rosario Avenue, Rosario Complex

San Pedro City, Laguna

(near Southwoods City)

AFC Commissary

San Francisco Road, Brgy. San Francisco

Binan City, Laguna

(near Southwoods City)

How to Apply:

Email your resume to joinus@aikonfc.com. Include "Management Trainee" in the subject line. If your application is selected, you will be notified via email and phone for an interview.